Terre Magre Pinot grigio D.O.C. Friuli

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Piera 1899 / Wines / Terre Magre / Pinot grigio

Pinot grigio
D.O.C. Friuli

Grapes are softly pressed and then fermentation takes place at a controlled temperature of 17° 18°C. The wine rests at 12° - 13°C until spring, allowing a more complex and mellow structure.

Technical Sheet

Grapes Pinot Grigio

Production Area D.O.C. Friuli

Aspect and Elevation 200 meters above sea level

Soil Type Gravelly, sandy and mineral-rich

Training System Cordon spur

Planting Density High

Harvest Period End of August

Release Late Spring

Alcohol Content 13% vol

Residual Sugar 3 g/ lit

Total Acidity 5,2 g/ lit

Serving Temperature 8° - 10° C

Recommended Glass Medium-sized, tulip-shaped glass

Ageing Potential Four years

Format (ml) 750

Tasting note
Intense and brilliant straw yellow color. Elegant aroma with hints of orange flowers and fruity and fresh notes of apple, pear and exotic fruit with slight nuances of dried fruit. On the palate, the freshness of its acidity creates a perfect balanced with its smoothness.

Serving suggestions
Pinot Gris with its zesty and refreshing acidity pairs really well with fresh vegetables, raw fish and lighter meals. Fish and shellfish are classic pairing partners with Pinot Gris.